KINGHERBS' Anthocyanins
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KINGHERBS' Anthocyanins KINGHERBS' Anthocyanidins Anthocyanins Proanthocyanidin
Bilberry Extract: 15-35% Anthocyanidins (UV), 15-35% Anthocyanins (HPLC)
Blackberry Extract: 4:1, 10:1, 20:1,Procyanidine, Anthocyanidins
Raspberry Extract: Anthocyanin 20% 25% min. By UV, Flavone4%, 4: 1 12: 1, Raspberry Ketone, Ellagic acid, Raspberry ketone glucoside
Black Currant Extract: Anthocyanins 10% 25% By UV
Cranberry Extract: Proanthocyanidin 4%-50% by UV, Anthocyanidin 10%-25% by UV, 4:1, 5:1, 10:1
Acai Berry Extract: Anthocyan, 60%, 40%, 1%-15% Anthocyanidins, 10% Flavones, 4: 1; 10: 1
Aronia Melanocarpa Extract Black Chokeberry Extract: 5%-25% Anthocyanidins, 5%-30% Anthocyanins , 5%-60% Proanthocyanidin Blueberry Extract: Anthocyanin 1%; 5: 1 10: 1
Characteristic:
- We can also customize orders as customer's requirements and specifications.
- KINGHERBS' is specialized in manufacturing and exporting different kinds of food industry related goods, such as Inulin (90% or 98%), Myricetin, Sea Buckthorn Oil, Green Coffee Bean Extract Chlorogenic Acid etc.
- With the effective exporting system and prompt reaction, we ensure that we can transfer the shipping documents and deliver our cargos on time.
* Herbal extracts
* Softgels
* Herbal oil
* Natural colors
* Herb powders
* Vegetable & Fruit powder
* Vitamins
* Minerals |
